We pride ourselves in accommodating all palates, dietary restrictions and allergies
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Gluten-Free
We do offer quite a few options that are gluten free. We have gluten-free penne pasta, risotto spinach, or asparagus that can be substituted into any dish in place of the suggested pasta. We also offer a 12-inch gluten-free pizza crust.
All sauces and dressings are gluten-free, and a few of our house-made desserts.
When viewing the menu, all items marked* are gluten-free or can be prepared that way upon request.
Vegetarian / Vegan
All of our dishes are made to order, and not one item on the menu has a meat or seafood base. All sauces are vegetarian, and alterations can be made to be vegan. Our house-made bread is vegan and served with EVOO. We also have a vegan sorbet and Vegan mozzarella. We can omit meat and/or seafood from any menu item and create a fantastic meal for you. Ask your server for some suggestions.
